Outras Delicias

Ovos Moles from Aveiro go far beyond what you might imagine. The past brings other unmissable delights.

Besides Ovos Moles, bonbons, “moliceiros”, chestnuts, boats, mini loafs, cornucopia, “glorinhas” (rings), nests, “delícias” and “suspiros” – all made using Ovos Moles – are a delicious gastronomical tour that makes your mouth water before even trying them.

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Ovos Moles Chestnuts  -...

Ovos Moles Chestnuts - box 500gr

Price €15.00
Availability: 432 In Stock

Traditional "Ovos Moles Chestnuts".

Another gastronomic masterpiece based on soft eggs. A unique recipe originating from the most genuine conventual sweets, kept for centuries to delight all those who visit the Confeitaria Peixinho.

500gr box

Broinhas de Ovos Moles -...

Broinhas de Ovos Moles - box 500gr

Price €11.00
Availability: 417 In Stock

Traditional "Broinhas".

Another gastronomic masterpiece based on soft eggs. A unique recipe originating from the most genuine conventual sweets, kept for centuries to delight all those who visit the Confeitaria Peixinho.

500gr box

Ovos Moles Chestnuts  -...

Ovos Moles Chestnuts - box 250gr

Price €8.00
Availability: 455 In Stock

Traditional "Ovos Moles Chestnuts".

Another gastronomic masterpiece based on soft eggs. A unique recipe originating from the most genuine conventual sweets, kept for centuries to delight all those who visit the Confeitaria Peixinho.

250gr box

Broinhas de Ovos Moles -...

Broinhas de Ovos Moles - box 250gr

Price €6.00
Availability: 428 In Stock

Traditional "Broinhas".

Another gastronomic masterpiece based on soft eggs. A unique recipe originating from the most genuine conventual sweets, kept for centuries to delight all those who visit the Confeitaria Peixinho.

250gr box

Chocolate Almonds
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Chocolate Almonds

Price €14.50
Availability: 294 In Stock

Legend has it that a Nordic princess who had married an Arab prince was homesick for the whiteness of her country's snow. The king ordered almond trees to be planted; he knew that the robe of white flowers would herald Spring. The princess was enchanted by the almond trees in bloom, whose fruit would be coated in chocolate, in the magic of sweetness at Confeitaria Peixinho.